Style: Honey Wheat Ale

Tasting Notes: American style wheat ale, dry from infused locally harvested honey, slightly tart, with a crisp finish. Spicy notes from Saaz hops. Hazy golden in colour.

Food Pairing: Goats cheese salad, risotto, and Salmon

Malt: Pilsner, & Wheat

Yeast: American Wheat Ale

Hops: Hallertauer & Saaz

Water: Maridalsvannet

Adjuct: Local Honey, Coriander, Cascara (Coffee Bean Husks), and Orange Peel

IBU: 18
EBC: 8
ABV: 6%